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The Eldred Tippins Cafe   

Dining Room Menu                     

Breakfast Served7:30 a.m. – 9:15 a.m.
Lunch Served11:00 a.m. – 1:15 p.m.

 

 

NOTE:  Menu items are subject to change

Supper is no longer being served

 

 Monday  -  March 30

BREAKFASTLUNCH
Scrambled, Fried or Boiled Eggs

Pork Chop in Gravy

 

Plain or Cheese Grits

Baked Tilapia

Oatmeal

Chicken & Rice

Casserole 

Bacon

Green Peas

 

Sausage Patties

Steamed Cabbage

 

Sausage Links

Field Peas

 

HamButtered Carrots 

 

Toast/Biscuits/Bagels

Butterbeans

 

Fresh Baked Muffins

 

Whole FruitDessert Bar / Salad Bar
Yeast Roll / Cornbread

Egg Custard Pie

Brownie

 
 

 

Tuesday - March 31

BREAKFASTLUNCH
Eggs; Scambled or FriedSmothered Steak

 

Grits; Cheese or PlainLiver & Onions 
OatmealItalian Chicken
Sausage Patties or Link Pan Fried Okra 
Ham or BaconCandied Yam Pattie
Fresh Baked MuffinsBlackeyed Peas

 

Whole Fruit

Buttered Carrots

 

French Toast Sticks

Green Beans

 

 

 

Dessert Bar / Salad Bar
Yeast Roll / Cornbread
Lemon Pie 
Walnut Cake

 

 

 

 

 

Wednesday - April 01

BREAKFASTLUNCH
Eggs; Scrambled or FriedLasagna

 

Grits; Cheese or PlainLemon Pepper Chicken
Oatmeal

Fried Chicken

Bacon

Creamed Corn

Sausage Patties or Links

Green Beans

 

Bacon or Ham

Field Peas

 

Fresh Baked MuffinsCreamed Potatoes 

 

Toast/Biscuits/Bagels

Broccoli Casserole

 

Whole FruitGreen Beans

 

Biscuit or Cornbread

 

Dessert Bar / Salad Bar      

 

Pecan Pie

Pound Cake
 

 

 

Thursday - April 02

BREAKFASTLUNCH
Eggs; Scrambled or FriedBaked Ham

 

Grits; Cheese or Plain
Spaghetti Casserole

Oatmeal

Fried Pork Chop

Bacon or Ham

Turnip Greens
Sausage Patties or LinksCorn on Cob
Fresh Baked Muffins

Buttered Broccoli

Cheese Sauce

 

Toast, Biscuit, Bagels

Green Peas

 

Candied Yams

 

 

 

Yeast Rolls / Cornbread

 

Dessert Bar / Salad Bar

Lemmon Dessert

 

Cookies

 

 

Friday - April 03

BREAKFAST

LUNCH

Eggs; Scrambled or Fried

Fried Tilapia

 

Grits; Cheese or Plain

Baked Tilapia

 

Oatmeal

BBQ Chicken

Bacon or Ham

Squash Casserole

 

Sausage Patties or Links

Glazes Carrotts

 

French Toast SticksMustard Greens

 

Toast, Biscuit, BagelsLima Beans

 

Fresh Baked Muffins

Fried Okra

 

Fresh Cut & Whole Fruit

 

 

 

Dessert Bar / Salad Bar

 

Yeast Roll / Cornbread
Banana Bars

Chewey Cake

 
 

 

Saturday - April 04

 

 

Chicken Vegetable Stirfry

 

plus 2 vegetables & roll

 

 

 

 

 

XL Cheeseburger & Fries

 

 

 

Yeast Roll

CONTINENTAL BREAKFAST

Dessert Bar / Salad Bar

 

 

 

 

 

 

 

 

 
 

 

 

 

Sunday - March 22

LUNCH
 Roasted Turkey

 

 

Grilled Pork Chop

 Fried Chicken
 Cornbread Dressing

 

 

Mustard Greens

 

 

Creamed Corn

 

CONTINENTAL BREAKFASTStewed Squash & Onions

 

 

Sweet Potato Souffle

 

 Fried Green Beans

Dessert Bar / Salad Bar

Yeast Roll / Cornbread

Lemon Cheese Cake
   Chocolate Layer Cake

 

 

 

  • Menus are subject to change.
  • For a complete, current menu, call 912-739-5150; in-house dial ext. 3663 (FOOD)